Our Menu
Tapa's In Bar
Bar Bite Tapa's
Available Tuesday through Sunday in the bar only. Dine-in only.
Cajun Broiled Oysters (GFM)
$8.00
Cajun butter, parmesan.
Prime Beef Skewer (GF)
$8.00
Grilled marinated prime beef, chimichurri.
Steak & Seafood Nacho's
$8.00
Prime steak, seafood mix, mixed cheeses, roasted corn pico.
Prime Steak Slider (GFM)
$8.00
Grilled steak, mushrooms, roasted red peppers, white cheddar, steak sauce.
Blackened Salmon Taco (GF)
$8.00
Blackened salmon, roasted corn pico, pickled onions, arugula, avocado.
Steak & Lobster Queso
$8.00
Smoked queso, steak. lobster, roasted corn pico, corn tortillas.
Reuben Slider (GFM)
$8.00
Corned beef patty on a pretzel bun, pickled onions & red pepper aioli.
Steakhouse Potato Skins (GF)
$8.00
Marinated Prime steak, smoky bleu cheese, bacon, sour cream, chives.
Fried Prime Steak Bites
$8.00
Prime steak, cognac peppercorn sauce.
* Gluten Free | Consumption of raw or uncooked meat, seafood, or shellfish, may lead to food borne illness.
FIRST COURSE
Escargot (gfm)
$20.00
Garlic butter, toasted mini baguette
Peppadews
$20.00
South African peppers wrapped in bacon, shrimp stuffing, fresh herbs, goat cheese & balsamic reduction
Marina Ribs (gf)
$20.00
Slow smoked pork ribs, Marina pineapple glaze.
Bacon Wrapped Scallops (gfm)
$22.00
Smoked bacon, sea scallops, orange, soy & guava honey.
Steak & Seafood Nachos
$22.00
Marinated steak, shrimp, lobster, scallops, Marina queso, shredded cheese, jalapeño crema, house pico
Colossal Shrimp Cocktail (gf)
$26.00
Chilled colossal shrimp with housemade cocktail sauce.
Blue Crab & Lobster Cake
$26.00
Lump crab, lobster claw meat, chive remoulade & herb beurre blanc
Duck Wings
$20.00
Breaded & deep fried, sweet & spicy teriyaki, sesame seeds, scallions, kimchi aioli & seasonal vegetables
Prime Filet Skewers
$27.00
Prime Filet mignon prepared medium, seasoned & wood fire grilled, cashew chimichurri (gf)
Calamari
$23.00
Marina house breading, flash fried, peppers, artichokes & Fra Diavolo sauce
Ahi Stack (gfm)
$20.00
Hawaiian bigeye ahi tuna, avocado, wasabi leaf, mangos, soy ginger marinade, sesame seeds and wontons
Ahi Sashimi (gf)
$27.00
Hawaiian bigeye ahi tuna, soy ginger marinade, soy sauce & wasabi (Limited availability)
SECOND COURSE
Add BLACKENED CHICKEN BREAST gf +12 | BLACKENED & TERIYAKI GLAZED SALMON gf +16
Field Greens Salad (gfm)
$14.00
Cherry tomatoes, cucumber, red onion, goat cheese, peppadews, kalamata 0lives, croutons, balsamic & herb dressing
Marina Caesar (gfm)
$14.00
Hearts of romaine, parmesan cheese, parmesan crisp, croutons, marina bacon, crispy capers and house Caesar dressing.
The Wedge (gf)
$14.00
Iceberg lettuce, house made bleu cheese dressing, Nueske’s bacon, red onion, smoked bleu cheese crumbles & peppadews
Burrata Caprese Salad (gf)
$20.00
Burrata cheese, arugula, cherry tomatoes, peppadews, toasted almonds, basil oil, balsamic glaze, lemon herb vinaigrette
Seasonal Salmon Salad (gfm)
$33.00
Chefs Seasonal preparation
Clam Chowder
$8.00/Cup
$12.00/Bowl
New England style house recipe, tender chopped clams, potatoes, onions & celery
Lobster Bisque
$10.00/Cup
$18.00/Bowl
Lobster claw meat encompassed in our award winning lobster bisque.
CAPTAIN’S CUTS
SURF & TURF add: 1/2lb Broiled Lobster Tail gf +40 | King Crab Leg gf (limited availability) Mkt. price | Ahi Sashimi gf +27
22oz Prime Cowboy Ribeye (gf)
$75.00
8oz Prime Filet Mignon (gf)
$65.00
12oz Prime Kc Strip (gf)
$63.00
Chef’s recommendation: Add cognac peppercorn sauce +2
Filet Oscar (gfm)
$75.00
8oz prime filet, lobster claw meat, blue crab & lobster cake, béarnaise & asparagus
Admiral Filet
$70.00
8oz prime filet mignon, smokey bleu cheese & gorgonzola sauce, grilled colossal shrimp & asparagus tips
44oz Tomahawk Ribeye (gf)
$135.00
Kona Crusted 24oz T-Bone (gf)
$65.00
Served with M27 steak butter
22oz Bleu Cheese Crusted Cowboy Ribeye (gf)
$79.00
Berkshire Pork Porterhouse (gf)
$39.00
Kona crusted, cooked medium, served over Chef’s julienne vegetables with balsamic glaze
Marina Burger (gfm)
$24.00
Braveheart beef, Colby jack cheese, bacon, L.T.O.P., beer battered fries, garlic aioli. Chef recommends add bone marrow butter +6
Filet & Lobster Tail
$105.00
8oz Prime Filet mignon & broiled 1/2lb lobster tail
Catch 27
Parmesan Grouper (gfm)
$49.00
Parmesan crusted, lobster claw meat, brown butter, lemon & caper sauce
Teriyaki Salmon (gf)
$39.00
Blackened seasoned, Marina teriyaki glazed, and Chef’s julienne vegetables
Broiled Lobster Tail (gf)
$40.00
1/2lb Canadian lobster tail, broiled to perfection
Sea Bass (gf)
$44.00
Lightly seasoned & sautéed, herbed beurre blanc, Chef’s julienne vegetables
M27 Fried Shrimp
$44.00
Colossal black tiger shrimp deep fried, house cocktail sauce
1lb King Crab (gf)
Mkt. Price
Walleye
$39.00
Deep fried, marina house breading, beurre blanc, chive remoulade.
Ahi Tuna (gf)
$38.00
Big Eye Ahi tuna seared medium rare, togarashi seasoned, ginger soy, jalenpeno , wasabi, chefs julienne vegetables
Salmon en croute
$50.00
Golden puff pastry-baked salmon with herbed cheeses, tomatoes, mushrooms, artichokes, and peppadews
Chef's Creations
Lobster Risotto (gf)
$39.00
4oz cold water lobster tail, mascarpone, & lobster stock
Seafood Scampi
$39.00
Shrimp, scallops, lobster, linguine, garlic, tomatoes, parmesan & toasted baguette
Salmon Oscar (gfm)
$49.00
Seasoned & seared salmon, blue crab meat, blue crab cake, asparagus & bearnaise
Lobster Fra Diavolo
$49.00
1/2lb Lobster tail, scallops, shrimp, lobster claw meat, mussels, clams, spicy tomatoes sauce, parmesan & toasted baguette
ACCOMPANIMENTS
Served Family Style for 2–4 Guests
Sautéed Asparagus (gf)
$14.00
Garlic, salt, pepper, olive oil
Baked Potato (gf)
$7.00
(Serves One) Brushed in olive oil, kosher salt
Truffle Fries
$14.00
White truffle oil, parsley, parmesan cheese, herbed garlic aioli
Lobster Mashed Potatoes
$25.00
House mashed potatoes topped with lobster claw meat & our award-winning lobster bisque
Yukon Gold Mashed Potatoes (gf)
$14.00
Heavy Cream, shallot, garlic, herbs, butter
Jalapeño Bacon Au Gratin Potatoes
$14.00
Bechamel sauce, gourmet cheeses, Nueske’s Bacon, jalapeño dill crema, diced jalapeños
Marina Green Beans (gf)
$14.00
Nuske’s bacon, onions, mushrooms & garlic
Brussel Sprouts
$14.00
Lemon zest, house seasoning, parmesan cheese
Sautéed Mushrooms
$12.00
Mixed mushrooms, garlic butter, fresh herbs
Lobster Mac & cheese
$27.00
Lobster claw meat, gourmet cheese blend, house campanelle
Signature Enhancements
handcrafted toppings, and sauces designed to complement and elevate any entrée
Delmar
$7.00
lobster crab, shrimp, scallops, and garlic cream sauce
Sautéed Onions (gf)
$5.00
Bleu Cheese crust (gf)
$4.00
Kona Coffee crust (gf)
$4.00
Pepper crust (gf)
$4.00
Béarnaise (gf)
$2.00
Cognac Peppercorn sauce
$2.00
Bone Marrow butter (gf)
$6.00
Gentleman's Steak Sauce (gf)
$2.00
Oscar Style (gfm)
$15.00
Fried Shrimp (2)
$18.00
Broiled Lobster Tail (gf)
$40.00
Available Every Sunday 10:00am-1:30pm.
BAKERY & MORNING
Cinnamon Roll
$11.00
Warm house-made brioche, layered with brown sugar & cinnamon, finished with vanilla bean glaze & brown butter icing.
Banana Bread & Butter
$11.00
Warm house-baked banana bread, cultured butter, finished with a silky coconut rum sauce.
Blueberry Waffle & Syrup
$14.00
Crisp golden waffle, topped with fresh blueberries, whipped butter, blueberry mascarpone, & warm maple syrup.
FROM THE GARDEN
Curated for the table. We recommend selecting two to four plates per two guests.
Fruit Plate (GF)
$14.00
Fresh selection of peak-season fruits, artfully composed.
Burrata & Citrus Salad (GF)
$20.00
Creamy burrata, cherry tomatoes, citrus, pistachios, basil, pickled onions, balsamic.
Wedge Salad (GF)
$14.00
Crisp iceberg wedge, warm bacon lardons, tomatoes, smoked bleu cheese, peppers, onions, chives, bleu cheese dressing, cracked black pepper.
MARINA SIGNATURE STARTERS & SHAREABLES
Colossal Shrimp Cocktail (GF)
$26.00
Chilled jumbo shrimp, house-made cocktail sauce, lemon.
Pepper Crusted Steak Bites
$14.00
Seared steak, black pepper crust, cognac sauce.
Nashville Hot Duck Wings
$25.00
Crispy duck wings, Nashville hot seasoning, wildflower hot honey.
Cajun Broiled Oysters (GFM)
$24.00
Half-dozen cajun spiced garlic butter, Parmesan breadcrumbs.
Thick-cut Nashville Hot Bacon (GF)
$12.00
Nueske’s Bacon, Nashville hot seasoning, wildflower hot honey, bourbon glaze.
Ahi Sashimi (GF)
$27.00
Hawaiian Big Eye Tuna, soy ginger marinade, poke sauce, wasabi. (Limited Availability)
Truffle Fries
$16.00
Parmesan, herbs, truffle oil, garlic aioli
Marina Brunch Board*
$44.00
Nueske’s bacon, fresh seasonal fruit, farm to market sourdough toast, blueberry waffle, soft scrambled eggs, cinnamon roll, duck fat potatoes, whipped butter, house jam.
MARINA CLASSIC HANDHELDS
Served with Beer-battered fries & garlic aioli,
Marina Burger (GFM)
$26.00
Braveheart beef, Colby jack cheese, Nueske’s bacon, L.T.O.P.
Crab Cake BLT (GFM)
$36.00
Marina crab cake with blue lump crab & cold water lobster, Arcadian lettuce, thick-cut Nueske’s bacon, roasted red pepper aioli, lightly toasted farm-to-market sourdough toast.
Marina Cold Water Lobster Roll (GFM)
$39.00
Cold water lobster, lightly dressed, served on a toasted roll with lemon & herbs.
Prime Steak Sandwich (GFM)
$21.00
Diced prime beef, roasted red peppers, caramelized onions, white cheddar, horseradish cream, served on a toasted roll.
Salmon BLT (GFM)
$24.00
Seasoned Atlantic Salmon, Arcadian lettuce, thick-cut Nueske’s bacon, roasted red pepper aioli, lightly toasted farm-to-market sourdough.
MARINA BRUNCH ENTRÉES
Served with duck fat Yukon potatoes with roasted red peppers, caramelized onions, and Farm-to-Market sourdough toast.
*Potatoes are not gluten free.
Substitute Bacon +4
Substitute Greens -No Charge
Steak & Wild Mushroom Frittata (GFM)
$28.00
Braveheart prime beef, wild mushrooms, onions, white cheddar, farm eggs.
Farm Eggs Your Way (GFM)
$16.00
Two pasture-raised eggs any style, sourdough toast, seasonal greens.
Clam Chowder B&G Style
$24.00
Marina 27 house clam chowder, english muffin, fried steak bites, bacon, chives.
Breakfast Au Gratin
$26.00
Potatoes, béchamel, scrambled eggs, bacon, gourmet cheese blend, onions, roasted red peppers.
Fresh Atlantic Salmon Benedict (GFM)
$29.00
Seasoned Atlantic Salmon, farm-to-market English muffin, tomato, arugula, pickled onions, avocado, poached eggs, classic hollandaise.
Crab & Lobster Cake Benedict Florentine
$36.00
Blue crab & cold water lobster cake, sautéed spinach, tomatoes, poached, eggs, classic hollandaise.
Lobster B.O.A.T. Omelette (GFM)
$39.00
Cold water lobster, Marina bacon, caramelized onions, avocado, tomato, shredded Havarti, fresh herbs, tarragon. Make it a Grand B.O.A.T. Add Hollandaise +2
Petite Prime Filet & Eggs (GFM)
$47.00
5oz Prime filet, two pasture-raised farm eggs any style.
Brunch Burger (GFM)
$28.00
Braveheart Prime beef, colby jack, Nueske’s bacon, lettuce, tomato, onion, pickle, topped with an over-easy farm egg.
Cowboy Breakfast (GFM)
$79.00
(Great Centerpiece for table)
22oz Prime bone-in Cowboy Ribeye, poached farm eggs, finished with classic hollandaise
22oz Prime bone-in Cowboy Ribeye, poached farm eggs, finished with classic hollandaise
CATCH 27
Blackened Salmon (GF)
$42.00
Blackened salmon, house teriyaki, Chef’s julienne vegtables.
Sea-Bass Florentine (GF)
$49.00
Chilean sea-bass, heirloom tomatoes, sautéed spinach, beurre blanc, fresh herbs, Chef’s julienne vegetables.
A LA CARTE
Beer Battered French Fries
$10.00
Classic Bacon (GF)
$7.00
Rosemary, cracked pepper, sugar cane.
Duck Fat Yukon Potatoes
$9.00
Duck fat roasted Yukon potatoes, sea salt, garden herbs, roasted red peppers, caramelized onions.
Farm-To-Market Sourdough Toast
$5.00
Served with cultured butter.
Two Eggs Your Way (GF)
$12.00
Two pasture-raised eggs, any style.
Add Avocado +5
Add Avocado +5
Sunday 2:00-5:00PM, Mon-Thurs 4:00-6:00PM, Fri 3:00-6:00PM
Happy Hour Bites
M27 Steak Sliders
$18.00
Prime steak, wild mushrooms, roasted red peppers, caramelized onions, white cheddar, brioche slider buns (gfm)
Duck Wings
$12.00
Crisp fried duck wings, teriyaki glaze, sesame, green onion, market vegetables, red pepper aioli
Truffle Fries
$11.00
White truffle oil, parsley, parmesan cheese, herbed garlic aioli
Bacon wrapped scallops
$14.00
Sea scallops, orange soy, guava honey (gfm)
Salmon Taco
$11.00
Seasoned salmon, avocado, pickled onion, jalapeño, jalapeño-dill crema, cilantro, queso fresco, lime, corn tortilla (GF)
Steak & Seafood Nachos
$15.00
Marinated steak, lobster, scallops, shrimp, shredded cheese, Marina queso, jalepeno crema, house pico.